ABOUT PIEPT DE PORC AFUMAT

About piept de porc afumat

This technique So preserves the meat, extending its shelf-daily life, and the meat underneath is often saved for as much as many months. This exact method in britain is named potted meatLet the rillettes sit at place temperature for around an hour just before serving so it is softened to the spreadable consistency. If you are not gonna eat everythi

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